
(By the way, he shucked 38 oysters in one minute - and he's not even left-handed - He was telling me how lefties have a big advantage, as they don't have to turn the oyster 180 degrees mid-way through the process of shucking like righties do, and that saves them time.)
He's got a great product out that I think both home chefs and professionals can appreciate - some highlights of the knife:
- Unlike any other on the market it features an ergodynamic "pistol grip" handle that puts your hand in a more natural alignment with your forearm, so you ultimately use less force to pry open the oyster. (I found it natural to hold and use)
- Its 4" blade is long enough to accommodate the largest of oysters.
- Patrick guarantees the ShuckerPaddy handle for 228,865 oysters (which equals two years for Patrick, or a lifetime for everyone else).
- Even though the blade may break, as all blades do eventually, Patrick says “bring it to me and I'll fix the blade personally.”
Check out the You Tube Tutorial on how to use the knife here.
The ShuckerPaddy is available at The Ceili Cottage, Starfish Oyster Bed and Grill or by calling Spirit of Hospitality at: 905-277-3380.
Happy shucking!
-Stacey